Chicken Parmesan, My Way

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The Naptime Chef
Nutrition per serving    (USDA % daily values)
CAL
1017
FAT
69%
CHOL
75%
SOD
150%

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Ingredients for 4 servings

4/8 oz. chicken breasts

2 eggs, lightly beaten

1 c. all-purpose flour

1 c. freshly grated Parmesan cheese

1 ½ c. panko bread crumbs

1 T. Kosher salt

2 t. freshly ground black pepper

2 T. olive oil

16 oz. marinara sauce - homemade or store-bought

1 c. freshly grated mozzarella

1 lb. linguine or similar long strand pasta

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