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Strawberry Buttermilk Pancakes With Nutella Syrup

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Related tags
brunch vegetarian memorial day mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
514
FAT
82%
CHOL
58%
SOD
49%

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Ingredients for 4 servings

1 cup all-purpose flour

1 teaspoon baking soda

1/4 teaspoon kosher salt

3 tablespoons granulated sugar

1 cup buttermilk

1 large egg

1/2 teaspoon pure vanilla extract

5 medium strawberries

1 drop red food coloring (optional)

1 stick/1/2 cup unsalted butter

1/2 cup granulated sugar

1/2 cup buttermilk

1/2 teaspoon baking soda

2 heaping tablespoons nutella

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