Salmon Steaks With Veggie Cream Sauce

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1 1/2 cups frozen pearl onions

2 tablespoons lemon juice

1 teaspoon dill weed

3 tablespoons milk

3/4 cup frozen peas

1/2 cup dry bread crumbs

1/2 teaspoon salt

6 salmon steaks (1 inch thick)

2 tablespoons butter

1 (8 ounce) package cream cheese, cubed

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