The Fish House Punch

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1 part lemon juice

1 part simple syrup

4 parts Smith & Cross Rum

2 parts Cognac Pierre Ferrand 1840 Original Formula

1/2 part peach brandy

1/2 part Luxardo Maraschino Liqueur

2 parts freshly made green tea

2 parts Champagne (I know that Champagne isn’t technically a spice but I don’t hear anyone complaining)

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