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The Fish House Punch

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beverage cocktail dairy free nut free dinner


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1 part lemon juice

1 part simple syrup

4 parts Smith & Cross rum

2 parts cognac Pierre Ferrand 1840 Original Formula

1/2 part peach brandy

1/2 part Luxardo maraschino liqueur

2 parts freshly made green tea

2 parts champagne (I know that champagne isn’t technically a spice but I don’t hear anyone complaining)

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