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Pumpkin Cheesecake Bars

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Ingredients

20 crème-filled chocolate sandwich cookies

2 1/2 tablespoons unsalted butter, melted

2 8-oz. packages cream cheese, at room temperature

1 cup sugar

1 cup canned pumpkin puree

3 large eggs, at room temperature

1 teaspoon vanilla extract

3 tablespoons all-purpose flour

1 teaspoon pumpkin pie spice

1/4 teaspoon salt

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