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Biscuits And Creamy Sage Gravy

2 faves
Nutrition per serving    (USDA % daily values)
CAL
943
FAT
125%
CHOL
1%
SOD
223%

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Ingredients for 2 servings

1/4 cup all-purpose flour

3 tablespoons nutritional yeast flakes

2 cups plain unsweetened soymilk

1 teaspoon dried rubbed sage

1 teaspoon granulated onion

1 teaspoon fine sea salt, or to taste

1 teaspoon freshly ground black pepper, to taste

1/4 teaspoon freshly ground white pepper, or to taste

1 to 2 tablespoons vegan margarine

1 recipe Fluffy biscuits (see below), sliced in half

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