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Deep-Dish Apple-Blackberry Pie Recipe

4 faves
Nutrition per serving    (USDA % daily values)
CAL
145
FAT
2%
CHOL
0%
SOD
0%

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Ingredients for 8 servings

1/4 cup cornstarch

1 teaspoon vanilla extract

2 cups fresh or frozen blackberries (not thawed)

2/3 cup plus 1 tablespoon granulated sugar, divided

1 recipe walnut Pastry Dough (recipe follows)

1 1/2 tablespoons lemon juice

1 1/2 pounds tart apples (about 6 apples)

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