Braised Greens With Tomatoes

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Details

9 Ingredients

• 1/2 cup extra-virgin olive oil
• 1 large onion, thinly sliced
• 2 garlic cloves, minced
• 1 large jalapeño, seeded and sliced
• 2 lbs sturdy greens, such as chard, mustard greens, kale or young collards—stems and inner ribs r...
• Salt and freshly ground pepper
• 1 pint grape tomatoes, halved
• 3/4 cup water
• 2 Tbsps white wine vinegar