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Ancho-Rubbed Flank Steak

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Photo: Cooking Light

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Ingredients

1/2 teaspoon kosher salt

1/2 teaspoon brown sugar

1/2 teaspoon ground ancho chile powder

1/4 teaspoon ground cumin

Dash of freshly ground black pepper

1 (1-pound) flank steak, trimmed

2 teaspoons olive oil

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