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Turkey And Sweet Potato Quesadillas With Chipotle Mayo Recipe

Nutrition per serving    (USDA % daily values)
CAL
5225
FAT
926%
CHOL
947%
SOD
243%

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Ingredients for 2 servings

1 canned chipotle pepper, chopped

1 green onion for garnish, sliced

1 lime, juiced

2 tablespoons canola oil

4 large flour tortillas

2 tablespoons sour cream

1/2 cup mayonnaise

1 tablespoon chopped cilantro

1/4 cup salsa (I like tomatillo but whatever you have is fine)

1 cup shredded Cheddar

2 cups shredded leftover turkey

1/2 teaspoon ground cumin

1/2 cup sweet potatoes, mashed

Salt and freshly ground black pepper

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