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Ham, Cheese, Egg, And Lemon Sandwiches

By Saveur
More from this source
Saveur
Related tags
main-dish low carb lunch
Nutrition per serving    (USDA % daily values)
CAL
923
FAT
200%
CHOL
290%
SOD
107%

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Ingredients for 4 servings

FOR THE lemon curd:

¾ cup sugar

4 egg yolks

12 tbsp. unsalted butter, melted

Zest and juice of 3 lemons, preferably Meyer

FOR THE SANDWICHES:

8 (1"-thick) slices brioche

unsalted butter, melted, for brushing

2 oz. soft goat cheese

4 eggs

1 tsp. finely chopped fresh thyme

Kosher salt and freshly ground black pepper, to taste

16 slices black forest ham

4 oz. mâche

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