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Mother’s Vaguely Asian Chicken-Corn Soup

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Seven Spoons
Related tags
soups nut free mothers' day lunch asian
Nutrition per serving    (USDA % daily values)
CAL
155
FAT
16%
CHOL
17%
SOD
24%

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Ingredients for 4 servings

2 cup chicken stock

1/2 cup water

2 x green onions/scallions, finely sliced, with white and green parts separated

Ginger

1/2 cup shredded cooked chicken

1 1/2 cup cream-style corn

Chili oil/chili sauce (optional)

Sesame oil

1/4 cup roughly-torn cilantro leaves

Salt and pepper, to taste

1-2 x Thai bird chilies, with our without seeds, finely julienned

1 x lime, cut into quarters

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