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Chili's Margarita Grilled Chicken And Belinda's Mexican Rice

Nutrition per serving    (USDA % daily values)
CAL
1038
FAT
101%
CHOL
50%
SOD
80%

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Ingredients for 4 servings

garlic salt, to taste

1 cup white rice

cumin , to taste

2 cups chicken broth

For rice

4 boneless skinless chicken breasts

1 tablespoon minced garlic

1/4 cup salsa

1 cup margarita mix

For chicken

1 tablespoon vegetable oil

1/4 cup tequila

pepper , to taste

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