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Garlic Mayonnaise

Nutrition per serving    (USDA % daily values)
CAL
2450
FAT
735%
CHOL
208%
SOD
91%

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Ingredients for 1 serving

1 cup extra virgin olive oil

½ teaspoon fine sea salt

6 plump cloves garlic , peeled, halved, green germs removed, minced

2 large egg yolks , at room temperature

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