Apricot Dijon Pork Or Chicken Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
721
FAT
48%
CHOL
41%
SOD
29%

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Ingredients for 4 servings

2 tablespoons dijon-style mustard

1/2-3/4 cup dried cranberries or dried cherries

1/4 cup white wine vinegar

1/3 cup crumbled blue cheese

1 (10 ounce) package mixed salad greens

1 teaspoon ground ginger powder

8 green onions , cut into 1/2-inch pieces

1 lb pork tenderloin (or chicken breast)

1 (15 ounce) can apricot halves, drained and sliced

1 cup apricot preserves

1/3 cup toasted pecan pieces

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