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Black Bean-And-Brown Rice Pitas

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Southern Living
Related tags
sides low fat nut free vegetarian greek mediterranean

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Ingredients

2/3 cup water

1/3 cup uncooked brown rice

1 (15-oz.) can black beans, rinsed and drained

1 (4-oz.) can diced green chiles

3/4 cup frozen corn kernels, thawed

3 green onions, chopped

1 teaspoon salt

1/4 teaspoon pepper

1/2 cup Fresh Salsa

3 pita bread rounds, halved

Romaine lettuce leaves

Plain nonfat yogurt or sour cream

Fresh Salsa

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