Bean & Pasta Soup

1 fave
More from this source
HuffPost Taste
Nutrition per serving    (USDA % daily values)
CAL
140
FAT
17%
CHOL
2%
SOD
24%

Comments

Add a comment

Ingredients for 6 servings

2 tablespoon olive oil

vegetable oil

2 large zucchini , cut in half lengthwise and sliced (about 3 cups)

1/4 teaspoon garlic powder or 2 small cloves garlic, minced

2 cans (10 1/2 ounces each) Campbell's® Condensed Chicken Broth

1 1/3 cup water

1/2 teaspoon dried basil leaves, crushed

1/2 cup uncooked corkscrew-shaped pasta (rotini)

1 can (about 15 ounces) kidney beans, rinsed and drained

grated Parmesan cheese

You might also like

White Bean And Pasta Soup
Bon Appetit
White Bean And Pasta Soup
Epicurious
Vegetable Pasta Soup Recipe (Lunch Ideas For Kids)
Pham Fatale
Pasta & Ceci Soup
Buddy Valastro - Cake Boss
Hearty Pasta Soup
BBC Good Food
White Bean And Tiny Pasta Soup
The Family Dinner
Pasta E Fagioli Soup (Pasta And Bean Soup With...
Our Best Bites
Dinner Tonight: Chickpea And Pasta Soup
Serious Eats
Meyer Lemon Ginger Garlic Turmeric Curry Pasta-...
Healthy Happy Life
Kale, White Bean And Pasta Soup
Spoonful