Italian Sausage And Tortellini Soup

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1 (9 ounce) package refrigerated basil and cheese tortellini, uncooked

3 tablespoons fresh parsley , chopped

black pepper , to taste

salt , to taste

1 green bell pepper , cut into 1/2-inch pieces

5 cups beef broth

2 cups carrots , thinly sliced

1 (8 ounce) can tomato sauce

2 garlic cloves , minced

1 cup onion , coarsely chopped

2 cups tomatoes , peeled, seeded and chopped (can use canned tomatoes, if desired)

1/2 teaspoon dried basil

1 1/2 cups sliced zucchini

1/2 cup parmesan cheese , freshly grated

1/2 teaspoon dried oregano

1 lb mild Italian sausage

1/2 cup water

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