Goat Cheese And Leek Tart

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Bake at 350
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
85%
CHOL
72%
SOD
21%

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Ingredients for 6 servings

1 x Pillsbury refrigerated pie crust

1 bunch leeks, white & pale green parts, thinly sliced into half moons and washed well

1 tbsp extra-virgin olive oil

coarse salt & pepper

4 oz herb & garlic goat cheese, room temp

2 oz plain goat cheese, room temp

2 oz cream cheese, room temp

2 tbsp milk

3 x egg yolks, divided

1/4 tsp dried thyme

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