Shaved Asparagus Salad

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
431
FAT
87%
CHOL
23%
SOD
42%

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Ingredients for 2 servings

10-12 asparagus spears (or more depending how thick they are)

1 slice bacon

3 cups fresh arugula

1 shallot, sliced

1 orange, peeled and segmented

1 orange, juiced

1 tablespoon red wine vinegar

1/4 cup freshly grated parmesan cheese (I actually used pecorino roma – either will work)

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