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Fish Grilled On Cedar Plank Recipe

Nutrition per serving    (USDA % daily values)
CAL
682
FAT
66%
CHOL
132%
SOD
24%

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Ingredients for 4 servings

Salt and freshly ground pepper, as needed

6 tablespoons Dijon mustard

1 untreated cedar plank (6 by 14 inches)

6 tablespoons brown sugar

2 salmon fillets (1 1/2 pounds total)

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