FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Glazed Spareribs ( Suon Rang)

More from this source
Food.com
Related tags
main-dish dairy free low carb nut free dinner vietnamese
Nutrition per serving    (USDA % daily values)
CAL
1019
FAT
249%
CHOL
122%
SOD
76%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons vietnamese fish sauce

3 lbs lean spareribs, cut into 2-inch pieces

1 tablespoon soy sauce

fresh ground black pepper

coriander sprig , for garnish

2 small red bell peppers , each cut into eighths

2 tablespoons sugar

2 medium onions , each cut into eighths and separted

8 garlic cloves , crushed

1 bunch scallion, cut into 2-inch sections

1 tablespoon vegetable oil

You might also like

Barbecue-Braised Country Spareribs With Beer An...
Fine Cooking
Tuscan-Style Spareribs With Balsamic Glaze
Food & Wine
Grilled Spareribs With Cherry Cola Glaze
Epicurious
Molasses-Glazed Spareribs
Every Day with Rachael Ray
Barbecue-Braised Country Spareribs With Beer An...
ChefDruck Musings
Honey-Glazed Spareribs
Leite's Culinaria
Apricot Glazed Ribs
McCormick
Chile-Glazed Pork Ribs
Campbell's Kitchen
Honey Mustard Glazed Ribs
Land O Lakes
Roasted Honey-Glazed Spareribs
Food.com