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Easy Chicken Tandoori

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Food.com
Related tags
gluten free low carb nut free indian malaysian
Nutrition per serving    (USDA % daily values)
CAL
150
FAT
34%
CHOL
10%
SOD
42%

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Ingredients for 4 servings

3 lbs chicken pieces (legs, thighs)

3 tablespoons lemon juice

1 teaspoon salt

lemon wedge , to serve

cucumber , cubes

2 tablespoons oil

5 cloves crushed garlic

thinly sliced red onion ring

1 1/2 teaspoons ground cumin

1 1/2 teaspoons ground ginger

6 fluid ounces yoghurt

1 1/2 teaspoons ground coriander

shredded lettuce

MARINADE

1 1/2 teaspoons paprika

1/2 teaspoon chili powder

orange food coloring (optional)

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