Jerk Chicken Wings

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
520
FAT
115%
CHOL
81%
SOD
11%

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Ingredients for 6 servings

12 scallions, tops and bottoms trimmed, chopped

8 garlic cloves

4 dried bay leaves

1 habanero or 2 jalapeno chiles, chopped

1/4 cup red-wine vinegar

2 tablespoons fresh thyme, leaves

4 teaspoons ground allspice

Coarse salt and ground pepper

6 pounds chicken wings, cut in half at joint

Lime wedges, for serving

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