Chicken With Rice (Arroz Con Pollo)

By Sunset
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mmm ... looks delicious
a824750bb92b   •  18 Feb   •  Report
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8 chicken thighs (about 6 oz. each)

1 tablespoon chili powder

About 1 tablespoon vegetable oil

1 white onion (8 oz.), peeled and chopped

3 cloves garlic, peeled and minced

2 fresh jalapeƱo chiles (1 1/2 to 2 oz. total), rinsed, stemmed, and thinly sliced

1 1/2 cups long-grain white rice

2 cups fat-skimmed chicken broth

1 can (14 oz.) stewed tomatoes

1 3/4 cups (9 oz.) frozen corn kernels

1/3 cup chopped fresh mint leaves


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