Nacho Corn Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
171
FAT
9%
CHOL
2%
SOD
22%

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Ingredients for 6 servings

2 tablespoons chopped fresh cilantro

1/4 cup lime juice

1 jalapeno, seeded and quartered lengthwise

1/4 teaspoon salt

1/4 cup shredded monterey jack cheese

1 onion , sliced to 1/2 inches

1 red pepper, quartered lengthwise

1 (14 ounce) can black beans or red beans, drained and rinsed

2 cups corn kernels

2 corn tortillas , cut into strips

1/2 cup chopped fresh cilantro

3 garlic cloves

3 tomatoes , sliced to 1/2 inches

3 cups chicken broth or vegetable broth

1/4 teaspoon cumin

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