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Orange Salmon

15 faves | 2 recommends


i added a little soy sauce and dijon mustard to cut the sweetness a tiny bit, and i will definitely be making this again!
Mackenzie Gordon Auster   •  8 Mar   •  Report
Everyone in the family said its perfect! Thanks for the wonderful recipe!
Ross Rodzleen   •  14 Feb   •  Report
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2 lb salmon fillet, skin on (or steelhead or other similar fish)

1 x orange

2 tbsp honey

2 tbsp olive oil



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