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Buffalo Chicken Strips With Blue Cheese Salad

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Martha Stewart
Related tags
salad low carb nut free mothers' day lunch
Nutrition per serving    (USDA % daily values)
CAL
2423
FAT
757%
CHOL
114%
SOD
37%

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Ingredients for 4 servings

2 tablespoons butter

3 tablespoons ketchup

1 to 2 tablespoons hot sauce

1 1/2 cups (spooned and leveled) all-purpose flour

2 large eggs

1 1/2 pounds boneless, skinless chicken breasts, cut into 16 equal-size strips

4 cups vegetable oil

Blue Cheese Salad

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