Pan-Braised Chicken With Apricots

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1 cup dried apricots

1/2 cup orange juice

1/4 cup red wine vinegar

1/4 cup honey

1 quartered chicken or 4 chicken breasts with skin

1 tablespoon kosher salt

1/2 teaspoon black pepper

1 1/2 tablespoons canola oil

1 onion, chopped

1 (10 oz.) box couscous

1/4 cup sliced almonds, toasted

Golden raisins, optional

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