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Strawberry Ricotta Stuffed Whole Grain French Toast

Nutrition per serving    (USDA % daily values)
CAL
392
FAT
45%
CHOL
116%
SOD
13%

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Ingredients for 4 servings

4 large eggs, beaten

1/2 teaspoon vanilla extract, divided

8 slices Roman Meal Bread

1/2 cup milk

2 teaspoons granulated sugar

non-stick cooking spray

2 cups fresh sliced strawberries, divided

1/2 cup low-fat ricotta cheese

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