Beluga Lentil Crostini Recipe

13 faves
More from this source
101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
69
FAT
10%
CHOL
3%
SOD
4%

Comments

Add a comment

Ingredients for 60 servings

1 lb Black Beluga Lentils

1 x sweet Baguette, sliced thinly into 1/6th-inch rounds

1/3 cup extra-virgin olive oil or clarified melted butter

1/2 tsp fine-grain sea salt

8 oz spreadable Goat Cheese

a small splash of milk

3-4 large cloves of garlic

2 big bunches chives

more salt to taste

You might also like

Peach Tomato And Mozzarella Crostini
Joy The Baker
Prosciutto And Ricotta Crostini With Honey
Steamy Kitchen
Grilled Fig, Hazelnut And Ricotta Crostinis
Spoon Fork Bacon
Grilled Corn, Crema Mexicana & Cilantro Crostini
Epicurious
Festive Roasted Beet Crostini
Nourished Kitchen
Tomato & Peach Crostini
Tokyo Terrace
Blue Cheese And Fig Jam Crostini
Framed Cooks
Tomato, Mozzarella & Thai Basil Crostini
Epicurious
Eggplant, Tahini, Heirloom Tomato + Mint Crostini
Sunday Suppers
Pear, Raspberry And Goat Cheese Crostini
Cookie and Kate