Crab Burgers

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
155
FAT
18%
CHOL
48%
SOD
27%

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Ingredients for 4 servings

1 1/2 cups breadcrumbs

1 lemon, juice and zest of , grated

1 1/2 tablespoons Dijon mustard

1/2 teaspoon celery salt

1 (6 ounce) can crabmeat, drained

1 teaspoon jalapeno pepper, finely chopped

1 cup green onion , finely chopped

2 1/2 tablespoons mayonnaise

1/2 teaspoon ground black pepper

1 egg

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