Spanish Coffee And Fudge Sundaes Recipe

More from this source
Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
30%
CHOL
0%
SOD
101%

Comments

Add a comment

Ingredients for 4 servings

1 pint coffee ice cream

2 tablespoons dark roast coffee beans

1/2 cup salted Spanish peanuts (the small peanuts with skins)

1 cup prepared hot fudge sauce

4 brownies or pound cake slices

1/4 cup strong coffee

You might also like

Chocolate Chip Caramel Ice Cream Sundae
The Pioneer Woman
Chocolate Peanut Butter Fudge Sundae
Nigella Lawson
1-Minute Peppermint Stick Sundaes
Cheeky Kitchen
1 Munute Peppermint Stick Sundaes
Cheeky Kitchen
Total Choice Brownie Fudge Sundae
The Dr. Oz Show
Peanut Butter Skillet Cookie Sundae
How Sweet It Is
Crispy Croissant Sundaes With Red Wine Hot Fudge
How Sweet It Is
Full Moon Sundaes
Rachael Ray
Neapolitan Sundae
Martha Stewart
Ice Cream Sundae Brownies
Picky Palate