Glazed Turkey Crown With Cranberry Gravy

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
627
FAT
87%
CHOL
113%
SOD
17%

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Ingredients for 6 servings

butter

1 turkey crown , about 2kg

300.0ml fresh chicken stock , or from a cube or concentrate

2.0 tbsp honey mixed with 1tbsp orange juice

2.0 tbsp cranberry jelly or redcurrant jelly

500.0ml red wine

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