Apple And Carrot Shortbread Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
120
FAT
19%
CHOL
8%
SOD
3%

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Ingredients for 20 servings

1/4 cup semolina flour

1 1/2 cup whole wheat pastry flour

1/4 tsp Baking Powder

1/4 tsp fine grain sea salt

5 oz Unsalted Butter, room temperature

2/3 cup light Muscovado Sugar (or brown sugar)

2 oz Carrot, grated

1 oz Apple, grated

1 x zest of lemon

Milk

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