Noodle Kugel

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Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
117%
CHOL
135%
SOD
12%

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Ingredients for 10 servings

1 pound broad egg noodles

8 ounces cream cheese, room temp

1 stick unsalted butter, melted

1/2 cup sugar

1 teaspoon vanilla

7 large eggs

1 pint (2 cups) sour cream

1/4 cup sugar

1 teaspoon cinnamon

4 tablespoons unsalted butter, softened

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