Chocolate Chunk Cookie Pie

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
533
FAT
105%
CHOL
39%
SOD
19%

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Ingredients for 10 servings

1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)

3/4 cup (1-1/2 sticks) butter, softened

1/2 cup granulated sugar

1/2 cup firmly packed brown sugar

2 eggs

1 tsp. vanilla

3/4 cup flour

1 cup BAKER'S Semi-Sweet Chocolate Chunks

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