Wild Rice Stuffed Cabbage

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Ingredients

2 tablespoons butter

1 1/2 cups frozen chopped onions, Ore-Ida

1 stalk celery, finely chopped

1 cup finely chopped green apple

1 box (6-ounce) long grain and wild rice mix, Near East

2 1/2 cups reduced-sodium chicken broth, Swanson

4 cloves garlic, chopped

1/2 cup chopped pecans, Diamond

15 large green cabbage leaves

1 jar (26-ounce) marinara sauce, Newmans Own

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