FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Goat Cheese-Green Olive Tapenade Crostini


Add a comment


1 cup pitted green olives

2 tablespoons fresh flat-leaf parsley leaves

1 tablespoon capers, drained

1 teaspoon grated fresh orange rind

1/4 teaspoon freshly ground black pepper

1 tablespoon olive oil

8 ounces goat cheese, softened

32 (1/4-inch-thick) slices french bread baguette, toasted

You might also like

Crostini With Tapenade
Tapenade Crostini
Olive Tapenade And Goat Cheese Crostini
Martha Stewart
Burrata And Olive Tapenade Crostinis
Sun-Dried Tomato Tapenade With Crostini
Cooking Light
Grilled Crostini With Olive Tapenade
Southern Living
Tuna & Lemon Confit Crostini
SF Gate
Crostini With Green Olive Tapenade
Crostini With Whipped Ricotta & Artichoke Olive...
angela lemoine
Olive Tapenade And Goat Cheese Crostini