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Perfect Poached Fruit Recipe

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Food Network
Related tags
dairy free gluten free low fat nut free vegan vegetarian
Nutrition per serving    (USDA % daily values)
CAL
405
FAT
2%
CHOL
2%
SOD
2%

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Ingredients for 10 servings

1 1/2 cups sugar

10 whole Bosc pears

1 large cinnamon stick

1 lemon, zest julienned

1 1/2 cups large dried figs

1 vanilla bean

1 orange, zest julienned

6 whole cloves

1 1/2 cups large dried apricots

1 (750 ml) bottle vin santo

3/4 cup large dried pitted prunes

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