Raspberry Surprise Chocolate Mousse

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Cooking With My Kid

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Ingredients

1 cup frozen raspberries

1 heaping tbsp agave syrup

6 x graham crackers crushed into fine crumbs

3 tbsp unsalted butter, melted and cooled

3 tbsp sugar

3 tbsp cocoa

4 oz semisweet chocolate broken into pieces

1/3 cup white chocolate chips

2 tbsp Dutch-processed cocoa

6 tbsp plus 1/3 cup water

1 tbsp vanilla extract

1/3 cup sugar

3 large egg whites, room temperature

1/4 tsp cream of tartar

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