Spicy Potato Flautas

By Knorr
4 faves
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Knorr
Nutrition per serving    (USDA % daily values)
CAL
1009
FAT
235%
CHOL
22%
SOD
21%

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Ingredients for 4 servings

1 lb. potatoes, peeled, boiled and drained

1 1/2 cups shredded queso fresco cheese [or Monterey Jack cheese]

2 KnorrĀ® Garlic MiniCubes, crumbled

2 dried guajillo peppers

1 cup corn oil

1 medium onion, chopped

1 can (15 oz.) tomato sauce

12 corn tortillas

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