Warm Mango Tart Tatin On Coconut Meringue With Papaya Sorbet, Tangerine Honey Sauce, And Oven Dried Spiced Pineapple Chips Recipe

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Details

22 Ingredients

• 2 cinnamon sticks
• 3 Tbsps toasted shredded coconut
• 1 mango, peeled and diced
• 2 Tbsps mint, shredded
• 1/2 lemon, juiced
• 1 1/2 cups sugar
• 2 cups hot water
• 3 egg whites
• 1 vanilla bean, split
• 4 cups sugar
• 1 cup sugar
• Reserved liquid from warm mango
• 1 1/2 cups tangerine (or orange) honey
• 3 cloves
• 3/4 cup water
• 2 1/2 cups papaya puree
• 1/2 pineapple, peeled, core removed, thinly sliced
• 1/2 tsp vanilla paste
• 3 cardamom seeds
• 4 cups water
• 6 Tbsps sugar
• 1/2 tsp cream of tartar