Classic Beef Burger

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CanadianLiving

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Ingredients

1 egg

2 tbsp (25 mL) water

Half small onion, grated

1 tbsp (15 mL) Dijon mustard

1 tsp (5 mL) hot pepper sauce or Worcestershire sauce

1 clove garlic, minced

1/2 tsp (2 mL) each salt, pepper and oregano

1 lb (500 g) regular or lean ground beef

4 hamburger buns, toasted

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