Prosciutto Dijon And Gruyere Puffs

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Joy The Baker

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Ingredients

1 package Dufour Puff Pastry (It’s the best store bought pastry around. If you can’t find it, go for a brand that uses all butter, and not the fake fat stuff.)

8 slices Prosciutto di Parma

3 tbsp Dijon mustard

1 cup Gruyere cheese, grated

flour for dusting

fresh ground black pepper

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