Regina Margherita Recipe

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Bobby Flay on Food Network
Nutrition per serving    (USDA % daily values)
CAL
120
FAT
8%
CHOL
1%
SOD
19%

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Ingredients for 2 servings

3 to 4 fresh basil leaves, for garnish

2 ounces buffalo milk mozzarella, sliced

7 ounces pizza dough

Extra-virgin olive oil, to serve

1/2 cup canned tomatoes ( recommended: San Marzano), hand crushed

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