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Barilla Piccolini Mini Penne With Carrots Peas And Chicken Recipe

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Kitchen Daily
Related tags
main-dish sides low carb purim rosh hashanah dinner italian
Nutrition per serving    (USDA % daily values)
CAL
239
FAT
36%
CHOL
24%
SOD
20%

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Ingredients for 4 servings

1 cup white onion, diced small

salt (to taste)

1 box BARILLA Piccolini Mini penne

1 cup carrot, diced small

8 ounces chicken breast, diced small

2 tablespoons extra virgin olive oil

1/3 cup parmesan cheese, grated

freshly ground black pepper (to taste)

1 cup frozen peas

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