FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Prosciutto, Pear & Gorgonzola Pizza With Toasted Walnuts & Honey

1 fave
More from this source
Well Fed
Related tags
main-dish low carb lunch greek mediterranean
Nutrition per serving    (USDA % daily values)
CAL
307
FAT
64%
CHOL
22%
SOD
43%

Comments

Add a comment

Ingredients for 8 servings

2 pounds Pizza Dough, either homemade or store bought

1/4 cup so corn meal

Extra Virgin Olive Oil

1 x Pear, thinly sliced

8 ounces Gorgonzola, crumbled

8 ounce ball of buffalo mozzarella

4 ounces Prosciutto di Parma

Freshly ground black pepper to taste

1/2 cup Chopped Walnuts, toasted in a 400 degree F oven for about 10 minutes until fragrant

Honey

You might also like

Bartlett Pear And Prosciutto Salad With Eiswein...
Wolfgang Puck
Pears With Blue Cheese And Prosciutto
Real Simple
Prosciutto-Wrapped Pears
Sunset
Pear, Prosciutto, And Goat Cheese Pizza
Love and Olive Oil
Caramelized Pear, Prosciutto + Blue Cheese Pizza
How Sweet It Is
Pear Wedges With Prosciutto And Mint
Epicurious
Pear Wedges With Prosciutto And Mint
Bon Appetit
Prosciutto, St Maure And Pear Tartines
La Tartine Gourmande
Prosciutto-Wrapped Chicken & Leek Terrine
BBC Good Food
Grilled Fontina Sandwiches With Prosciutto And...
Williams-Sonoma