Danish Apple Pudding

6 faves
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Food.com
Nutrition per serving    (USDA % daily values)
CAL
318
FAT
27%
CHOL
0%
SOD
7%

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Ingredients for 4 servings

3 tablespoons clear honey

75 g fresh breadcrumbs, preferably wholemeal

50 g hazelnuts , toasted, chopped

1 lemon, juice and zest of , grated

50 g demerara sugar

1 egg white

450 g cooking apples

25 g caster sugar

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