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Vietnamese Stir Fry Noodles For 2

Recipe Details
Nutrition

Details

DF
LC

11 Ingredients

  • 1 Tbsp(s) Canola Oil
  • 4 cup(s) chopped Bok Choy
  • 1/4 cup(s) Cilantro (optional)
  • 1/2 Tbsp(s) minced Garlic
  • 1/8 tsp(s) Sea Salt
  • 2 cup(s) sliced Mushroom ( Shiitake or White)
  • 2 box(es) Star Anise Foods Brown rice noodle
  • 1/2 cup(s) thinly sliced Celery
  • 1/2 cup(s) thinly sliced Red Bell Peper
  • 4 piece(s) thinly sliced uncooked Chicken*, Beef*, or cubed firm Tofu
  • 2 stick(s) wedges Lime Ground Black Peper

Preparation

Read recipe preparation at My Recipes  

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